Zimbabwe' No.1 Food & Recipe Website

Find a recipe

Browse by Recipe Type: Antipasto , Baking , Beef , Braai , Bread , Burgers , Cheese , Chicken , Chocolate , Cocktails , Cookies , Curry , Deep Fried , Dessert , Dip , Drinks , Eggs , Fish , Ham , Healthy , Ice Cream , Jam , Kebab , Lamb , Marinade , Non alcoholic drink , Pasta , Pastry , Pickle , Pizzas , Pork , Pudding , Rice , Salad , Salad Dressing , Salsa , Sandwiches , Sauces , Seafood , Soup , Stuffing , Tarts , Veggie , Wraps

American Hot Dogs with Grilled Peppers

2014-08-21

Recipe Info

  • Servings : 4
  • Prep Time : 3m

Try this simple, quick and easy version. Toasting the bun makes all the difference.

Ingredients

  • 4 tablespoons butter
  • 4 hot dogs
  • 4 hot dog buns, sliced almost through
  • 4 slices cheese (optional)
  • Thin strips of red and yellow peppers
  • Onion rings
  • Mustard and ketchup

Method

Step 1

Toss the peppers ,onion rings and hotdogs in light olive oil.

Step 2

Slice the hot dog length-wise about 3/4 of the way through; place onto the grill with the cut-side down along with the hot dog bun. Turn frequently with tongs to prevent burning.

Step 3

Meanwhile grill the peppers and onion until lightly browned.

Step 4

Cook the bun and hot dog until golden brown; flip and cook the other side until golden brown.

Step 5

Remove the bun from the pan and spread the mustard and /or ketchup over the inside of the bun and set aside.

Step 6

Meanwhile, top the hot dog with the slice of cheese. Place a lid over the hot dog and continue cooking until the cheese has melted, about 1 minute.

Step 7

Place the hot dog in the bun to serve.

Step 8

Garnish with peppers and onions.

Recipe Type: Tags: ,
Related Recipes:

  • Pizza Dough & Sauce

  • Bacon & Rocket Pizza

  • Spicy Chicken Pizza

  • Mushroom Pizza

  • Roast Cauliflower & Hake Bowl