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Apple & Herb Stuffing


Recipe Info

  • Prep Time : 8m
  • Cook Time : 30m
  • Ready In : 38m

Delicious and crunchy apple fruit is notable for its impressive list of phyto-nutrients, and anti-oxidants.


  • 1 apple, cored and finely chopped
  • 80g white breadcrumbs
  • 1 tbsp fresh herbs, parsley, thyme, sage or tarragon, chopped
  • salt and pepper
  • 1 egg, beaten


Step 1

Mix together the apple, breadcrumbs and herbs and season well.

Step 2

Add enough of the egg to bind all together and use to stuff meat or poultry or roll into individual stuffing balls.

Step 3

If making stuffing balls, bake in the oven with the meat for 30 minutes.