Bacon, Feta & Courgette Bake
2018-04-25- Cuisine: Family
- Course: Main Course
- Skill Level: Easy
Recipe Info
- Servings : 6
- Cook Time : 30m
- Ready In : 35m
Light, cheesy and packed full of avour, this tasty courgette bake recipe is surprisingly lling. Serve with the rocket and Parmesan Salad.
Ingredients
- 6 eggs, lightly whisked
- 1/4 cup olive oil
- 1 cup flour
- 1 tsp baking powder
- 3/4 tsp salt
- 2 courgettes, grated
- 1⁄2 onion, grated or finely diced
- 400g shoulder or streaky bacon, diced 2cm
- 1 cup Cheddar cheese, grated
- 100g feta, crumbled
- 100g cream cheese
Method
Step 1
Preheat oven to 200°C. Grease a baking dish (measuring about 28 x 22cm). Line an oven tray with baking paper. Bring a medium pot of salted water to the boil.
Step 2
In a large bowl, whisk eggs, olive oil, flour, baking powder and salt until smooth.
Step 3
Fold through all remaining courgette, cheeses and bacon bake ingredients, season with pepper and mix until combined.
Step 4
Pour into prepared baking dish and bake, in middle of oven, for about 30 minutes, until set in the middle (insert a skewer or knife to test, it will come out clean when cooked through). Rotate dish halfway to ensure even cooking and allow to sit for 5 minutes when finished baking.
Step 5
Slice bacon, feta and courgette bake into pieces to serve.