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Bacon & Potato Cakes

2016-09-29

Recipe Info

  • Servings : 4
  • Prep Time : 30m
  • Cook Time : 6m
  • Ready In : 36m

A mouthwatering and easy recipe that the kids will love.

Ingredients

  • 1 cup bacon, cooked and chopped
  • 2 cups mashed potato
  • 1/2 cup peas
  • 1 egg, beaten
  • salt & freshly ground black pepper

Method

Step 1

Mix together the bacon, mashed potato, peas and egg. Season with salt and pepper and roll into patties. Chill them for 30 minutes before heating a non-stick frying pan over medium heat and lightly frying. Cook for 3 minutes on one side, then flip and cook for the same time on the other side. Serve with seasonal vegetables.

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