Warning: count(): Parameter must be an array or an object that implements Countable in /home/taste410/public_html/wp-includes/post-template.php on line 284
Zimbabwe' No.1 Food & Recipe Website

Berry & Yoghurt Lollies


Recipe Info

  • Servings : 2
  • Prep Time : 6:00 h
  • Ready In : 6:00 h


  • 2 cups plain yoghurt
  • 3⁄4 cup raspberries
  • 3⁄4 cup blueberries
  • 1 tbsp orange zest
  • 1⁄4 cup sugar


Step 1

In a food processor, pulse the berries and orange zest along with 1⁄4 cup sugar. Pour a bit of yoghurt into the tip of each lolly mould and then a layer of chunky berry mixture. Alternate dollops of yoghurt and berries until the moulds are filled.

Step 2

With a knife or small spatula, carefully swirl yoghurt and berries within the mould in a gentle up and down motion, being careful not to over mix.

Step 3

Insert lolly sticks and freeze for 3-4 hours.

Recipe Type: Tags: ,
Related Recipes:
  • Sparkling Shamrock

  • Pizza Dough & Sauce

  • Pepperoni Pizza

  • Grapefruit Mimosa

  • White Christmas Martini