- Yield : 1
- Prep Time : 10m
- 8 blueberries, plus more for serving
- 2 tbsps fresh lime juice
- 2 tsps sugar
- 8 fresh mint leaves, plus more for serving
- 60ml white rum
- 2 tbsps soda water
- lime slice for serving
Add the blueberries, lime juice, sugar and eight mint leaves to a cocktail shaker. Use the end of a wooden spoon or cocktail muddler to bash (or muddle) the mint into the lime juice and sugar.
Add the rum, stir well then pour into a glass filled with ice, leaving about an inch of room then top with soda water. Garnish with extra blueberries, mint leaves and a lime slice.