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Cashew, Coriander & Mint Pesto

2014-08-27

Recipe Info

  • Yield : 2 cups
  • Prep Time : 10m
  • Ready In : 10m

Perfect to go with chicken off the braai.

Ingredients

  • 1 cup(s) cashews, toasted
  • 300 grams bunch fresh coriander
  • 1 cup(s) firmly packed fresh mint leaves
  • 60 mL lime juice
  • 2/3 cup(s) olive oil

Method

Step 1

Blend or process cashews, coriander, mint and juice until well combined.

Step 2

With motor operating, gradually pour in oil; process until thick.

 

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