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Chicken & Green Bean Stew


Recipe Info

  • Servings : 6
  • Prep Time : 25m
  • Cook Time : 45m
  • Ready In : 1:10 h

Looking for easy chicken dinner recipes? Once all of the chopping is done, this tasty Chicken and Green Bean Stew is ready in 45 minutes!


  • 45ml sunflower oil
  • 6 chicken breast fillets, cut into strips
  • 45 ml sunflower oil
  • 1 onion, sliced
  • 1 red pepper, thinly sliced
  • 1 yellow pepper, thinly sliced
  • 5ml Rajah Mild and Spicy Curry Powder
  • 300g green beans, trimmed but left whole
  • 500ml water
  • 30ml KNORR Brown Onion Soup


Step 1

In a large pan, heat oil and fry chicken strips until lightly browned. Remove and set aside.

Step 2

Fry onions and peppers with Rajah Mild and Spicy Curry Powder until soft.

Step 3

Add green beans, chicken and water.

Step 4

Allow to simmer for 30 minutes.

Step 5

Mix the KNORR Brown Onion Soup with a little water to form a smooth paste and stir into the stew then allow to simmer until thickened.

Step 6

Serve with samp and beans.

Recipe Type: Tags: ,
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