Christmas Rocky Road Fudge
2018-11-27- Cuisine: Christmas, Good For Kids
- Course: Desserts, Snack
- Skill Level: Easy
Recipe Info
- Servings : 6
- Prep Time : 10m
- Cook Time : 5m
- Ready In : 15m
The ideal festive sweet or dessert for Christmas. Make this no bake treat in December for parties or homemade gifts for friends and family.
Ingredients
- 340g chocolate chips
- 410g condensed milk
- 1 tbsp butter
- 260g peanuts
- 280g marshmallows, chopped
Method
Step 1
Line a baking tray with tin foil, letting ends extend over sides by 2cm. Grease the foil with butter; set aside.
Step 2
In a large saucepan, combine the chocolate chips, condensed milk and butter. Cook and stir over medium heat until mixture is smooth. Remove from the heat and stir in peanuts.
Step 3
Place the marshmallows in a large bowl; add the chocolate mixture and stir well. Spread into prepared pan. Sprinkle with additional peanuts and marshmallows. Refrigerate until firm.
Step 4
Using foil, lift fudge out of pan. Cut into 4cm squares.