Warning: count(): Parameter must be an array or an object that implements Countable in /home/taste410/public_html/wp-includes/post-template.php on line 284
Zimbabwe' No.1 Food & Recipe Website

Find a recipe

Browse by Recipe Type: Antipasto , Baking , Beef , Braai , Bread , Burgers , Cheese , Chicken , Chocolate , Cocktails , Cookies , Curry , Deep Fried , Dessert , Dip , Drinks , Eggs , Fish , Ham , Healthy , Ice Cream , Jam , Kebab , Lamb , Marinade , Non alcoholic drink , Pasta , Pastry , Pickle , Pizzas , Pork , Pudding , Rice , Salad , Salad Dressing , Salsa , Sandwiches , Sauces , Seafood , Soup , Stuffing , Tarts , Veggie , Wraps

Daisy Cupcakes

2015-04-02

Recipe Info

  • Yield : 12
  • Prep Time : 15m
  • Cook Time : 25m
  • Ready In : 40m

Make it your way! Decorate with the range of coloured paper cases and variety of sprinkles available. Make sure all ingredients are at room temperature before starting.

Ingredients

  • 175g butter
  • 175g self-raising flour
  • 175g caster sugar
  • 1⁄2 tsp baking powder
  • 3 eggs
  • 1⁄2 tsp vanilla extract
  • For the icing:
  • 175g butter
  • 1⁄2 tsp vanilla extract
  • 2 tbsps milk
  • 250g icing sugar, sifted
  • 6 drops green edible colouring
  • To decorate:
  • 1⁄2 cup edible daisies or other sprinkles

Method

Step 1

Make the cupcakes: Preheat the oven to 180°C. Line a 12-hole muffin tin with paper cupcake or muffin cases.

Step 2

Put all the cake ingredients into a large bowl and beat with an electric hand whisk until smooth and evenly mixed. Divide the mixture evenly between the paper cases.

Step 3

Bake for 20–25 minutes, or until the cakes are well risen and rm on top. Transfer to a wire rack to cool.

Step 4

Make the icing: put the butter, vanilla extract, 2 tablespoons of the milk, and half the icing sugar in a large bowl and beat until smooth. Beat in the remaining icing sugar, and pour in the rest of the milk if needed to make the icing the right consistency.

Step 5

Carefully spoon your mixture into a piping bag fitted with a No. 8 star nozzle.

Step 6

Pipe swirls of the icing on top of each cupcake. Scatter with the daisies, or other sprinkles, to decorate.

Recipe Type: Tags: ,
Related Recipes:

  • Christmas Rocky Road Fudge

  • Christmas Fruit Cake

  • Christmas Tree Brownies

  • Chocolate Loaf

  • Rosemary Cranberry Cookies