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Glazed Honey Carrots


Recipe Info

  • Servings : 6
  • Cook Time : 40m
  • Ready In : 40m


  • 10 carrots, peeled with tops left on
  • 3 tablespoons olive oil
  • 100ml honey
  • salt and ground black pepper to taste


Step 1

Preheat an oven to 180°C.

Step 2

Place the whole carrots into a baking dish, and drizzle with olive oil.

Step 3

Mix until the carrots are completely covered with olive oil. Pour on the honey, then season to taste with salt and pepper; mix until evenly coated.

Step 4

Bake in the preheated oven until just tender, 40 minutes to 1 hour.

Step 5

Wrap with tin foil and keep warm until serving your main Christmas meal. Garnish with origanum to serve.

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