Zimbabwe' No.1 Food & Recipe Website

Find a recipe

Browse by Recipe Type: Antipasto , Baking , Beef , Braai , Bread , Burgers , Cheese , Chicken , Chocolate , Cocktails , Cookies , Curry , Deep Fried , Dessert , Dip , Drinks , Eggs , Fish , Ham , Healthy , Ice Cream , Jam , Kebab , Lamb , Marinade , Non alcoholic drink , Pasta , Pastry , Pickle , Pizzas , Pork , Pudding , Rice , Salad , Salad Dressing , Salsa , Sandwiches , Sauces , Seafood , Soup , Stuffing , Tarts , Veggie , Wraps

Mexican Salsa

2014-08-27

Recipe Info

  • Prep Time : 10m
  • Ready In : 10m

An exotic salsa. Best eaten quickly with fresh avocado.

Ingredients

  • 2 avocados
  • 1 bunch of coriander, roughly chopped
  • 1 small red onion
  • 2 limes, juiced
  • 4 ripe tomatoes
  • 1 teaspoon(s) Tabasco Sauce to taste
  • 1/2 clove garlic, crushed
  • 1 pinch(es) sugar

Method

Step 1

Gently combine ingredients together and season with salt and pepper. Add Tabasco depending on heat desired!

Step 2

Delicious with pan fried or grilled chicken and fish. Great with tortillas.

 

Recipe Type: Tags: , ,
Related Recipes:

  • Grilled Chicken Tacos

  • Roast Red Pepper & Tomato Salsa

  • Barbacoa Tacos

  • Chicken Fajitas

  • Avocado Lime Cheesecake