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Mulled Christmas Wine

2014-09-18

Recipe Info

  • Yield : 15
  • Prep Time : 5m
  • Cook Time : 10m
  • Ready In : 15m

This is dead simple to make and tastes like Christmas in a glass. It’s a lovely celebration of those traditional festive spices like cloves, cinnamon and star anise.

Ingredients

  • 14 cup(s) apple cider
  • 750 mL Cabernet Sauvignon
  • 1/4 cup(s) honey
  • 2 cinnamon sticks
  • 1 orange, zested and juiced
  • 4 whole cloves
  • 3 star anise
  • 4 oranges, peeled, for garnish

Method

Step 1

Combine the cider, wine, honey, cinnamon sticks, zest, juice, cloves and star anise in a large saucepan, bring to a boil and simmer over low heat for 10 minutes. Pour into mugs, add a cinnamon stick or orange peel to each and serve.

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