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Mushroom and Onion Soup

2015-07-30

Recipe Info

  • Servings : 4
  • Cook Time : 30m
  • Ready In : 35m

Ingredients

  • 3 cups mushrooms, sliced
  • 1 onion, finely chopped
  • 3 cloves garlic, finely chopped
  • 1 tbsp olive oil
  • 1⁄2 tsp sea salt
  • 2 cups water
  • 2 tsps soy sauce
  • 1 tsp onion powder
  • A pinch of red chilli flakes
  • freshly ground pepper
  • 1 cup cream
  • Chives, finely chopped for garnish

Method

Step 1

Sauté the onions and garlic in the olive oil until the onions turn translucent. Add the mushrooms and salt. Sauté for 15 minutes.

Step 2

Add the rest of the ingredients and let the soup simmer for 10-15 minutes. Take it off the heat.

Step 3

Remove and set aside some of the cooked mushrooms to use as a garnish. Add everything in the blender and blend on full speed until smooth and creamy. Garnish with chives and mushrooms.

Recipe Type: Tags: , ,
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