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Oven Baked Parmesan Fish

2018-06-01

Recipe Info

  • Servings : 4
  • Prep Time : 10m
  • Cook Time : 20m
  • Ready In : 30m

Delicious, healthy, and easy to prepare.

Ingredients

  • 50g fresh breadcrumbs
  • 50g Parmesan cheese, grated
  • zest of 1 lemon
  • 2 tbsps flat-leaf parsley, chopped
  • 1 tbsp olive oil
  • 4 x white fish fillets

Method

Step 1

Heat oven to 220°C. Mix the breadcrumbs with the Parmesan, lemon zest and parsley, then season well.

Step 2

Top the fish evenly with the breadcrumb mixture, then drizzle with the olive oil.

Step 3

Put in a roasting dish, then bake in the oven for 15-20 minutes until cooked through and flaky.

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