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Pampoenmoes

2014-09-17

Recipe Info

  • Servings : 6
  • Prep Time : 15m
  • Cook Time : 60m
  • Ready In : 1:15 h

Another favourite recipe from times gone by, a truly traditional South African recipe. Serve the pumpkin hot with vegetables and maybe a lovely chicken dish, maybe a pie? This is a great dish to try and impress your friends with. It is very easy to make.

Ingredients

  • 8 slices of white bread
  • Butter to spread
  • Apricot jam to spread
  • 2 cup(s) pumpkin (1 butternut squash should do. Slice very thinly)
  • 1 teaspoon(s) Salt
  • 1 tablespoon(s) Sugar
  • 1 tablespoon(s) Cinnamon

Method

No Steps Found !

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