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Prawn & Noodle Stir Fry

2017-03-28

Recipe Info

  • Servings : 4
  • Prep Time : 30m
  • Cook Time : 10m

Ingredients

  • 1tbsp olive oil
  • 2 garlic cloves, chopped
  • fresh ginger, chopped
  • 100g sugar snap peas
  • 300g noodles
  • 400g prawns
  • 1 tbsp fish sauce
  • 1tsp sugar
  • 4 tbsps soy sauce

Method

Step 1

Heat 1 tbsp olive oil in a wok, on high. Fry 2 chopped garlic cloves and 1 tsp chopped ginger in oil for a half a minute. Add 100g sugar snap peas and stir fry for about 3 minutes.

Step 2

Meanwhile, put 300g noodles on to cook (usually 5 minutes or so in just boiled water). To the wok, add 400g prawns, 1 tbsp fish sauce, 1 tsp sugar, 4 tbsps soy sauce and cook until the prawns are cooked through, about 3-4 minutes.

Step 3

Drain cooked noodles and add to stir fry, stir through and serve.

Recipe Type: Tags: ,
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