Warning: count(): Parameter must be an array or an object that implements Countable in /home/taste410/public_html/wp-includes/post-template.php on line 284
Zimbabwe' No.1 Food & Recipe Website

Roast Potatoes

2014-09-17

Recipe Info

  • Servings : 6
  • Prep Time : 10m
  • Cook Time : 55m
  • Ready In : 1:05 h

Crisp, golden brown, roast potatoes straight from the oven – delicious. Making the perfect roast potatoes isn’t difficult as you can see in this super-easy recipe. Do not cut your potatoes too small or they will disintegrate in the water. They should be cut into large chunky pieces (about a ¼ average potato for each).

Ingredients

  • 500 grams potatoes, peeled
  • 6 tablespoon(s) vegetable oil
  • salt and pepper

Method

No Steps Found !

Related Recipes:
  • Pizza Dough & Sauce

  • Bacon & Rocket Pizza

  • Spicy Chicken Pizza

  • Mushroom Pizza

  • Roast Cauliflower & Hake Bowl