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Salami Baguettes

2015-08-31

Recipe Info

  • Servings : 4
  • Prep Time : 10m
  • Ready In : 10m

Ingredients

  • 4 baguette rolls
  • 24 salami slices
  • 12 Cheddar cheese slices
  • 8 lettuce leaves
  • 2 tbsp mayonnaise
  • 2 tbsp mustard

Method

Step 1

Slice the baguettes in half and lightly butter the bottom halves. Spread the mayonnaise and mustard over the butter.

Step 2

Place 2 lettuce leaves in each baguette, then 3 slices of cheese and 6 Garfunkels Salami slices in each roll. Sprinkle with salt and freshly ground pepper.

Step 3

Top with the top halves of the baguettes and pack into a picnic basket, ready for your picnic.

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