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Salmon & White Bean

2017-08-25

Recipe Info

  • Servings : 4
  • Prep Time : 15m
  • Ready In : 15m

Ingredients

  • 1 avocado, sliced
  • 1⁄2 cucumber, sliced
  • 100g rocket
  • 100g lettuce leaves
  • 2 tbsps white wine vinegar
  • 2 tbsps fresh lemon juice
  • 2 tbsps olive oil
  • 1 tbsp butter, melted
  • 1⁄4 tsp salt
  • 1⁄4 tsp black pepper
  • 12 cherry tomatoes, quartered
  • 400g white beans, rinsed and drained
  • 400g salmon fillets, grilled and sliced
  • 2 tbsps pine nuts

Method

Step 1

Combine vinegar, lemon juice, olive oil, butter salt and pepper in a small bowl, stirring well with a whisk.

Step 2

Distribute all the salad ingredients evenly in individual bowls. Drizzle each salad with about 1 tablespoon of the dressing. Sprinkle over the pine nuts and serve.

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