Zimbabwe' No.1 Food & Recipe Website

Find a recipe

Browse by Recipe Type: Antipasto , Baking , Beef , Braai , Bread , Burgers , Cheese , Chicken , Chocolate , Cocktails , Cookies , Curry , Deep Fried , Dessert , Dip , Drinks , Eggs , Fish , Ham , Healthy , Ice Cream , Jam , Kebab , Lamb , Marinade , Non alcoholic drink , Pasta , Pastry , Pickle , Pizzas , Pork , Pudding , Rice , Salad , Salad Dressing , Salsa , Sandwiches , Sauces , Seafood , Soup , Stuffing , Tarts , Veggie , Wraps

Sugar Bean Curry

2015-05-05

Recipe Info

  • Servings : 4
  • Prep Time : 60m
  • Cook Time : 35m
  • Ready In : 1:35 h

Ingredients

  • 2 cups sugar beans (dry)
  • 1 1⁄2 onions chopped
  • 1 tablespoon Rajah Mild & Spicy Curry Powder
  • 2 tomatoes chopped
  • 1 green pepper chopped
  • 2 cups water
  • 1 Knorrox mutton stock cube

Method

Step 1

Sort the sugar beans and soak in water overnight.

Step 2

Boil in clean water for 1 hour or until soft and drain.

Step 3

In a pot, brown the onion in oil.

Step 4

Add Rajah Mild & Spicy Curry Powder and simmer for 2 minutes.

Step 5

Add the remaining ingredients and the beans, turn down the heat and simmer for 30 minutes.

Step 6

Season with salt and pepper to taste.

Step 7

Serve with rice / sadza.

Recipe Type: Tags: ,
Related Recipes:

  • Pizza Dough & Sauce

  • Bacon & Rocket Pizza

  • Spicy Chicken Pizza

  • Mushroom Pizza

  • Roast Cauliflower & Hake Bowl