Warning: count(): Parameter must be an array or an object that implements Countable in /home/taste410/public_html/wp-includes/post-template.php on line 284
Zimbabwe' No.1 Food & Recipe Website

Vegetable Stir Fry

2016-04-19

Recipe Info

  • Servings : 4
  • Cook Time : 15m
  • Ready In : 15m

Ingredients

  • 1 tbsp oil
  • 1 onion, sliced
  • 1⁄2 cup carrots, sliced
  • 2 cups broccoli florets
  • 2 cups sugar snap peas
  • 1 red pepper, sliced
  • 1 yellow pepper, sliced
  • 1 tbsp soy sauce
  • 1 tsp garlic powder
  • 1 tsp ginger, grated

Method

Step 1

Heat the oil in a wok or large frying pan on medium-high heat. Add the onion and carrots and stir fry for 2 minutes.

Step 2

Add the remaining vegetables and stir fry 5 to 7 minutes or until vegetables are tender- crisp.

Step 3

Add soy sauce, garlic powder and ginger and stir-fry until well blended. Serve over cooked rice or fried noodles.

Recipe Type: Tags: ,
Related Recipes:
  • Green Falafel Bowl

  • Roast Vegetable Bowl

  • Bacon & Vegetable Hash

  • Roast Asparagus & Parmesan

  • Roast Sweet Potato with Feta, Lemon & Red Onion