Zimbabwe' No.1 Food & Recipe Website

Find a recipe

Browse by Recipe Type: Antipasto , Baking , Beef , Braai , Bread , Burgers , Cheese , Chicken , Chocolate , Cocktails , Cookies , Curry , Deep Fried , Dessert , Dip , Drinks , Eggs , Fish , Ham , Healthy , Ice Cream , Jam , Kebab , Lamb , Marinade , Non alcoholic drink , Pasta , Pastry , Pickle , Pizzas , Pork , Pudding , Rice , Salad , Salad Dressing , Salsa , Sandwiches , Sauces , Seafood , Soup , Stuffing , Tarts , Veggie , Wraps

Whiskey Rosemary Smash

2018-06-22

Recipe Info

  • Servings : 1
  • Prep Time : 5m
  • Ready In : 5m

Snuggle up in front of the re with this warming drink from the Taste Kitchen.

Ingredients

  • 2 tbsp clear honey
  • 1⁄2 lemon, diced, plus slices, to garnish
  • 4 sprigs of rosemary
  • 100ml whisky

Method

Step 1

Mix together the honey and 1 tablespoon of boiling water in a cocktail shaker or jar with a lid. Using a spoon, or the end of a rolling pan, muddle (crush together) the diced lemon and leaves from 2 sprigs of rosemary with the honey mixture. Add the whisky and shake to combine.

Step 2

Strain into tumblers lled with some ice. Garnish each glass with a rosemary sprig, and the lemon slices.

Recipe Type: Tags:
Related Recipes:

  • Sparkling Shamrock

  • Pizza Dough & Sauce

  • Pepperoni Pizza

  • Grapefruit Mimosa

  • White Christmas Martini